Applesauce is a favorite among children and adults alike. Some homemade applesauce recipes require special equipment, complicated and time consuming procedures and seem to be more of a hassle then it is worth. However, fresh homemade applesauce can be made very easily in small batches with no special equipment and in less than half an hour. And the best part? It’s Super Simple and Kosher Too!
There are many benefits to making your own applesauce. You can have fresh applesauce any time of the year; however it is best when apples are in season. Applesauce can be made with any apple variety as each variety has its own unique flavor. Making fresh applesauce ensures a fresh product without any unnecessary additives. Important nutrients are retained due to the minimal processing required.